Nonprofit Private Schools (NPPS)
and Residential Child Care Institutions (RCCI) Contacts
What is P-EBT?
Due to COVID-19-related school closures, children who are eligible for free or reduced-price meals will get up to $370.50 in extra food benefits. These benefits, called Pandemic-EBT, or P-EBT, are intended to help families in Maryland purchase food while schools are closed. Each eligible child will receive a P-EBT card in the mail automatically. If families are currently enrolled in SNAP through the Maryland Department of Human Services, funds will be automatically added to the existing SNAP account.
If you need to complete a meal benefit application, please contact the local school system below.
NO application is necessary if:
Your child is currently enrolled in the Free and Reduced Meal (FARM) program. All current FARM students will automatically receive P-EBT benefits.
Your child is enrolled in a
Community Eligibility Provision (CEP)school or community.
CEP schools.
CEP communities include the City of Baltimore, Dorchester County and Somerset County. All public school students in the City of Baltimore, Dorchester and Somerset County will automatically receive P-EBT benefits.
Archdiocese of Baltimore
April Bain, Fiscal Accountability Manager
410-547-5398
abain@archbalt.org
Associated Catholic Charities
Robin Parsons, Administrative Coordinator
667-600-3053
rparsons@cc-md.org
Bais Yaakov School for Girls
Rena Glazer, Program Manager
410-363-3300 x 501
Rglazer@baisyaakov.net
Bishop Walsh School
Erin Dale, Administrative Assistant
301-724-5360
edale@bishopwalsh.org
Bnos Yisroel
Sara Wetstein, Food Service Director
410-615-4270
Swetstein@bnosyisroel.org
Board of Child Care of the UMC, Inc.
Myra Ford, Senior Staff Accountant
410-922-2100 x 5243
mford@boardofchildcare.org
Cedar Ridge
Debra Canfield, Food Service Manager
301-582-0282
DCANFIELD@CEDARRIDGE.ORG
Children's Guild
Michelle Holewinski, Operations Manager
443-829-3880
HOLEWINSKIM@CHILDRENSGUILD.ORG
Don Bosco Cristo Rey
Benjamin Runyon, VP of Operations
301-891-4750
RUNYONB@DBCR.ORG
Kennedy Krieger Schools
David Stone/Matthew Palermo, Asst. Vice President, Operations / Director, Food Services
443-923-7800
stoned@kennedykrieger.org / palermom@kennedykrieger.org
Linwood Center
Christian Beyer, Food Service Manager
301-728-1797
ocbeyer@gmail.com
Maryland Dept of Juvenile Services
Keva Jackson, Health Administrator
410-230-3256
KEVA.JACKSON1@MARYLAND.GOV
Maryland Department of Health
Tom Lewis, Program Coordinator
410-402-8431 (work) 443-986-3458 (cell)
tom.lewis@maryland.gov
Maryland Salem Children's Trust
Stacie Yoder, Foodservice Coordinator
301-689-0322
STACIEY@MDSALEM.ORG
Maryland School for the Deaf
Deborah Colon-Martin, Administrative Officer III
240-566-5556
deborah.colon-martin@msd.edu NA
Montgomery County Correctional Facility
Suzy Malagari, Warden
240-777-9978
SUZY.MALAGARI@MONTGOMERYCOUNTYMD.GOV
Mother Seton Academy
Jonathan Luca, Business Manager
410-563-2833
jluca@mothersetonacademy.org
NorthBay Education Inc.
Criag Worley, Dining Manager
443-967-0500
CWORLEY@NORTHBAYADVENTURE.ORG
Phillips Programs
Ratna Adinata, Senior Accountant
703-941-8810
ratna.adinata@phillipsprograms.org
Silver Oak Academy
Thomas McFadden, Ancillary Manager
410-775-1745
thomas.mcfadden@rop.com
Sisters Academy of Baltimre
Delia Dowling, President
410-242-1212
ddowling@sistersacademy.org
St Elizabeth School
Robert Mahoney, Food Service Manager
410-889-5054
Rmahoney@stelizabeth-school.org
St. Ignatius Loyola Academy
Teresa Scott, Principal
410-539-8268
teresa.scott@saintignatius.org
St Francis International School
Tobias Harkleford, Principal
301-434-7726
THARKLEROAD@SFISMD.ORG
Talmudical Academy of Baltimore
Batsheva Berger, Hot Lunch Administrator
4104846600 x 7327
bberger@talmudicalacademy.org
The Foundation Schools, Inc.
Amir Malek, Director of Finance
301-881-0078 x111
amalek@foundationschools.org
The Maryland School for the Blind
Shirley Charlebois, Finance Associate
443-585-0034
Shirleyc@mdschblind.org
marylandschoolfortheblind.org
Torah institute of Baltimore
Mrs. Sheryl Seidemann, Hot lunch Application Administrator
410-654-3500 ext 1086
tihotlunch@gmail.com
Woodbourne Center Inc.
Kent Barnes, Interim Executive Director
410-433-1000 x70110
KBARNES@WOODBOURNE.ORG